Fishwife Smoked Trout Red Chimichurri – 3.7 oz

Fishwife Smoked Trout Red Chimichurri, is a premium ready-to-eat tinned seafood made from responsibly raised rainbow trout. The fish is slow-smoked in small batches over beechwood until caramelized on the outside and flaky on the inside, then finished with a vibrant red chimichurri sauce.

The chimichurri blends grilled red pepper, garlic, parsley, oregano, vinegar, and spices, creating a bold, zesty flavor that perfectly balances the smoky richness of the trout.

Packed in BPA-free tins for quality and freshness.

Key Features

• Premium smoked rainbow trout
• Finished with red chimichurri sauce
• ASC-certified sustainable aquaculture
• Responsibly farm-raised in Denmark
• Caramelized, smoky, flaky texture
• Hand-packed in olive oil
• High in protein
• Naturally rich in Omega-3s
• BPA-free tin
• Ready to eat
• Gourmet pantry staple

Suggested Serving Ideas

This gourmet tin is ideal for toast, salads, rice bowls, pasta, or eating straight from the tin.